This Week's Specials

Available from 6/23 - 6/29


Appetizers

SEAFOOD SALAD $16.95
shrimp, sepia, calamari & octopus

BURRATA SALAD $13.95
burrata mozzarella over frisee lettuce, baby arugula, cherry tomatoes, oven roasted beets, dried cranberries, with a drizzle of balsamic glaze

CHEF'S SALAD $10.95
diced provolone, ham, salami, olives, tomatoes and pimiento peppers

Entrées

PENNE CHITARRA $16.95
baby eggplant, diced tomatoes and fresh mozzarella in a light marinara sauce

VEAL & CHICKEN GENOVESE $20.95
porcini mushrooms, onions, and potatoes in a sherry wine brown sauce with a touch of cream

RED SNAPPER LIVORNESE $23.95
2 clams, 2 mussels, capers, and onions in a light marinara sauce

LOBSTER OREGANATA $26.95
half a lobster with three clams & three shrimp, over linguine in scampi sauce

$3.00 sharing charge on any of the above