This Week's Specials

Available from 7/13 - 7/19


Appetizers

BURRATA SALAD $14.95
burrata mozzarella over baby arugula, cherry tomatoes, oven roasted beets, dried cranberries with a drizzle of balsamic glaze

SEAFOOD SALAD $18.95
shrimp, sepia, scungilli, calamari and octopus

Entrées

PAPPARDELLE EMMANUELLE $18.95
sausage, shrimp, scallions and diced tomatoes in a sherry wine and light marinara sauce with a touch of cream

CHICKEN HAVANA CIGAR $22.95
rolled and stuffed with asparagus, mozzarella and prosciutto; sautéed in a sherry wine brown sauce with a touch of cream and topped with mushrooms and onions

VEAL SHIITAKE $20.95
shiitake mushrooms sautéed in a sherry wine brown sauce

FILET OF SOLE OREGANATA $23.95
broiled and topped with seasoned breadcrumbs

LOBSTER OREGANATA $26.95
half a lobster with three clams and three shrimp in scampi sauce

$3.00 sharing charge on any of the above