This Week's Specials

Available from 01/11 - 01/17


Appetizers

BURRATA SALAD $14.95
burrata mozzarella over baby arugula, cherry tomatoes, oven roasted beets, dried cranberries with a drizzle of balsamic glaze

SEAFOOD SALAD $18.95
shrimp, sepia, scungilli, calamari and octopus

ASPARAGUS MILANESE $10.95
Sautéed in a francese sauce with roasted pepper, melted fresh mozzarella, and topped with seasoned breadcrumbs.

Entrées

LINGUINI UMBERTO $17.95
Calamari, clams, shrimp, and cherry peppers in a white wine sauce.

CHICKEN LUCIANA $19.95
With mozzarella, asparagus, and tomatoes in a white wine, lemon and butter sauce.

PORK CHOP MARSALA $20.95
Breaded and cooked in a marsala wine brown sauce topped with onions, prosciutto and mushrooms.

STUFFED SALMON $24.95
Stuffed with crab meat, shrimp, spinach, and breadcrumbs in a piccata sauce with capers.

LOBSTER OREGANATA $26.95
Half a lobster with three clams and three shrimp in scampi sauce.

$3.00 sharing charge on any of the above