This Week's Specials

Available from 5/26 - 6/1


Appetizers

SEAFOOD SALAD $16.95
shrimp, sepia, calamari & octopus

BURRATA SALAD $13.95
burrata mozzarella over frisee lettuce, baby arugula, cherry tomatoes, oven roasted beets, dried cranberries, with a drizzle of balsamic glaze

MUSSEL AQUA PAZZA $11.95
sauteed with diced red onions, tomatoes, and cherry peppers in clam juice, garlic + oil

Entrées

RIGATONI FIORENTINA $17.95
mushrooms, spinach, shrimp, and melted mozzarella in a pink sauce

CHICKEN PROVINCIANA $19.95
asparagus and sun-dried tomatoes in a brown sauce with a touch of cream

VEAL SHIITAKE $20.95
shiitake mushrooms sauteed in a sherry wine brown sauce

RED SNAPPER LUCIANO $23.95
with peppers & onions in a red wine sauce

LOBSTER OREGANATA $25.95
half a lobster with three clams & three shrimp, over linguine in scampi sauce

$3.00 sharing charge on any of the above