This Week's Specials

Available from 12/7 - 12/13


Appetizers

BURRATA SALAD $14.95
burrata mozzarella over baby arugula, cherry tomatoes, oven roasted beets, dried cranberries with a drizzle of balsamic glaze

SEAFOOD SALAD $18.95
shrimp, sepia, scungilli, calamari and octopus

HOMEMADE CHICKEN MEATBALLS $9.95
smothered in buffalo sauce and sprinkled with crumbled bleu cheese

Entrées

PENNE DEL MONTE $17.95
shrimp, zucchini, sun dried tomatoes, and broccoli rabe in a light marinara sauce

CHICKEN CONTADINO $19.95
sautéed with sausage, potato and mushrooms in a balsamic glaze brown sauce

VEAL ZINGARA $20.95
mushrooms, onions, artichoke hearts, and roasted peppers in a sherry wine brown sauce

FILET OF SOLE OREGANATA $23.95
broiled and topped with seasoned breadcrumbs

LOBSTER OREGANATA $26.95
half a lobster with 3 clams and 3 shrimp in scampi sauce

$3.00 sharing charge on any of the above