This Week's Specials

Available from 12/15 - 12/21


Appetizers

SEAFOOD SALAD $16.95
shrimp, sepia, calamari & octopus

BURRATA SALAD $13.95
burrata mozzarella over frisee lettuce, baby arugula, cherry tomatoes, oven roasted beets, dried cranberries, with a drizzle of balsamic glaze

ASPARAGUS MILANESE $10.95
sautéed in a francese sauce with roasted pepper, melted fresh mozzarella, and topped with seasoned breadcrumbs

Entrées

PENNE VESUVIO $17.95
pignoli nuts, sun dried tomatoes, and shrimp in a light cream marinara sauce

CHICKEN SCAMPI $19.95
portobello mushrooms and sun dried tomatoes in a scampi sauce

VEAL MONACHINA $21.95
pignoli nuts, raisins, mushrooms and melted mozzarella in a brown sauce with a touch of marinara

SALMON BOUN GUSTO $24.95
with cannellini beans, spinach and sun dried tomatoes in a white wine lemon sauce

TILAPIA OREGANATA $23.95
with two clams and two shrimp, topped with seasoned bread crumbs and sautéed in garlic and oil

LOBSTER OREGANATA $26.95
half a lobster with 3 clams and 3 shrimp over linguini in scampi sauce

$3.00 sharing charge on any of the above