This Week's Specials

Available from 8/10 - 8/16


Appetizers

BURRATA SALAD $14.95
burrata mozzarella over baby arugula, cherry tomatoes, oven roasted beets, dried cranberries with a drizzle of balsamic glaze

SEAFOOD SALAD $18.95
shrimp, sepia, scungilli, calamari and octopus

FRIED CHEESE RAVIOLI $8.95

Entrées

GNOCCHI MONTEBELLO $15.95
with sautéed mushrooms, cherry tomatoes, cherry peppers, in garlic and oil

CHICKEN VERDE $19.95
broccoli, prosciutto, and mozzarella in a sherry wine brown sauce

VEAL SPIEDINO SICILIANO $21.95
stuffed with mozzarella, bread crumbs, pignoli nuts, and raisins. Topped with sautéed mushrooms in garlic and oil

FILET OF SOLE OREGANATA $23.95
broiled and topped with seasoned breadcrumbs

LOBSTER OREGANATA $26.95
half a lobster with three clams and three shrimp in scampi sauce

$3.00 sharing charge on any of the above